Hi chefs!
Playing the demo you’ve already seen some recipes. Those are, however, quite simple and rarely cause any trouble. But the more levels you complete, the more complex dishes will be. So, today we’ll look into some of them.
Egg & Watercress Salad
Ingredients:
- Egg
- Watercress
- Parsley
First of all, let’s address the elephant in the room: watercress. This new ingredient appears in the full version of the game and is an important part of many recipes. Beside it, you’ll learn a new way to cook eggs… which is to boil them longer. Here’s a video to show you the cooking process in more detail:
Egg & Chips
Ingredients:
- Potato
- Egg
- Sunflower oil x2
- Olive oil
The egg in this recipe is a usual fried egg; what’s new and interesting in it is a potato. Yes, the one you can boil, mash, put in a stew. Though for this recipe you need it fried.
Bubble & Squeak
Ingredients:
- Potato
- Onion
- Cabbage
- Sunflower oil
This famous traditional British dish has many versions, but in Abra-Cooking-Dabra it is made with potatoes, cabbage and onion. Boiling ingredients becomes more important — here two of three ingredients need to be boiled to make a single dish!
Potato Stew
Ingredients:
- Potato
- Onion
- Carrot
- Tomato
- Olive oil
A first recipe that requires 5 ingredients. Expect a lot of peeling and cutting!
Swede & Parsnip Casserole
Ingredients:
- Swede
- Parsnip
- Egg
- Olive oil
Previous recipes add something new, but this one? It is full of surprises. You need two new ingredients (quite obviously, swede and parsnip), which you are to boil and mash, and even the way you deal with eggs receives a new twist: now you beat them! Sounds scary? Don’t fret — all those novelties appear in easier recipes before the casserole so you can learn to deal with them first.
These are all the recipes we have to show you today. And soon you’ll be able to try cooking them yourself!
Yours, the Door 407 dev team